Prepare the dough
Mix flour, water and sometimes egg or salt, kneaded separately or by an integrated dough-and-noodle machine.
Buyer guide · Automatic noodle machine
Fresh noodles and vermicelli, made the same way every day.
Rolling and cutting noodles by hand does not scale once orders pick up. Here is what a noodle machine actually does, in plain language.
The short version: prepare your dough, feed it into the machine, let it press and cut into strands, dust and use fresh or dry it, then pack for same-day sale or longer shelf life.
The process
Six steps from dough to packed noodles.
Feed the hopper
Load the dough into the noodle machine's hopper and rollers.
Press and cut into strands
The machine presses dough through rollers, then through cutting dies or molds, forming noodle strands of the thickness and shape you choose.
Collect fresh noodles
Fresh noodles emerge continuously from the outlet, cut to length automatically or manually.
Dust, then use fresh or dry
Lightly dust fresh noodles with flour to stop them sticking together. Use them fresh the same day for hakka noodles, or dry them, often using a tray dryer, to make vermicelli.
Pack for sale
Pack fresh noodles in bulk or pouches for same-day sale, or pack dried vermicelli into sealed pouches for a longer shelf life.
Choosing the right machine
What actually matters.
A cloud kitchen making fresh hakka noodles daily and a vermicelli producer drying for shelf life need very different setups.
- Are you making fresh noodles or dried vermicelli?
- What daily output do you need?
- Do you want a combined dough-and-noodle machine, or would you rather handle the steps separately?
- What noodle thickness and shape do you need?
- What power supply and space do you have available?
Bring us these answers and we will help you find a noodle machine that matches your actual daily output, whether you are a small business or a high-volume operation.
Why buyers come to us
The machine is half the answer.
On-ground engineer you can call
Free advice before you buy
Written warranty
Parts held in stock
Ready to talk machines?
Tell us fresh noodles or dried vermicelli, and your daily output.
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